Tuesday, March 22, 2011

Feta Baked Chicken - from my friend J.

I have to share this recipe you with you..it is one of my new ALL time favorites!!  Thanks so much for sharing J. <3

Feta Baked Chicken

6 Chicken Breasts
2 Tbsp. lemon juice - divided
1/4 t. salt
1/4 t. pepper
1 pkg. Athenos crumbled Feta Cheese with Basil and Tomato
1/4 c. finely chopped red pepper
1/4 c. finely chopped fresh parsley

Preheat oven to 350 degrees.  Arrange chicken in a 13 x 9 pan.  Drizzle with 1 Tbsp. of lemon juice.  Season with salt and pepper.  Top with Feta Cheese.  Drizzle with remaining lemon juice.  Bake 35-40 minutes.  Sprinkle with red peppers and parsley.   ** The green beans pictured below are - 3 cups hot cooked green beans, 2 plum tomatoes - cut into wedges, a splash of light italian dressing and 2 Tbsp. fresh chopped basil.  YUMMY!!

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